SEARCHING FOR THE FINEST TASTE SENSATIONS?​

I’m the Travelling Frenchman, your Gourmet Ingredient Scout with the simple mission to seek out the best gourmet treats with a story, from around the globe.

On the blog and with the newsletter, I’ll keep you up to date with my latest projects, limited editions, events and travel highlights, like the time I tried the ancestral Masato drink in Peru before being accepted to trade with a Peruvian farmers’ cooperative.

If you know what you want, explore my shop for the latest collection of single-origin chocolate, recently discovered on adventures close to the equator.

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